FOOD
Let's start with one dish.
1/10
Braised stew
1100 yen(税込)
1/10
Crispy deep-fried shiso leaf
¥ 660(税込)
1/10
Edamame
440 yen(税込)
1/10
Special sesame tofu
500 yen(税込)
Our most popular item! This sesame tofu is carefully kneaded one by one.
1/10
Assorted Oshika
550 yen(税込)
1/10
Assortment of vinegared dishes
550 yen(税込)
1/10
French fries (salt)
440 yen(税込)
1/10
French fries (anchovy)
¥ 660(税込)
Recommended by the shop owner! This addictive dish features our original anchovy butter.
Dish dish
1/10
Mapo tofu at a Japanese restaurant
935 yen(税込)
1/10
Special stir-fried vegetables
¥ 770(税込)
1/10
Thick omelet with a rich dashi broth
¥ 650(税込)
Fluffy omelet rolled using a secret recipe passed down from the previous generation!
1/10
Fried chicken wings (3 pieces)
¥ 660(税込)
salad
1/10
Caesar salad at a Japanese restaurant
935 yen(税込)
Our original dressing, a blend of Saikyo miso and red miso, is flavored with bonito flakes for a distinctly Japanese taste.
1/10
Soft-boiled egg and bacon warm salad
935 yen(税込)
1/10
Umagoya Salad
850 yen(税込)
sashimi
1/10
Assortment of 3
1,500 yen(税込)
1/10
Horse sting
¥ 1320(税込)
Our most popular item! Fresh horse sashimi.
Skewers
1/10
Two skewers of grilled chicken thigh with salt.
550 yen(税込)
1/10
Two grilled chicken gizzards with salt.
450 yen(税込)
1/10
Two grilled chicken tail skewers with salt.
450 yen(税込)
1/10
Homemade chicken meatballs (1 large)
550 yen(税込)
Chicken meatballs with a secret sauce.Made with domestically produced chicken thighs, ground twice and kneaded with Japanese yam for a moist texture.
Meat dish
1/10
Umagoya-style pork steak
¥ 1320(税込)
1/10
Umagoya Yurinchi (fried chicken with sweet and sour sauce)
950 yen(税込)
Deep-fried using our unique method, it's crispy on the outside and juicy on the inside, finished with our special sauce.
1/10
Special fried chicken
825 yen(税込)
1/10
Pork belly boiled
1100 yen(税込)
fish dishes
1/10
Tuna cheek steak with garlic sauce
1300 yen(税込)
1/10
Deep-fried Mehikari (a local specialty)
¥ 1210(税込)
We use locally caught, uniquely prepared mekaru (a type of fish) that is seasoned with our special recipe, deep-fried until crispy, and can be eaten whole, head and all.
1/10
Braised red snapper
¥ 1210(税込)
1/10
Grilled half of a striped mackerel
1200 yen(税込)
Meals *All rice used is from Hitachiota.
1/10
Umagoya's Special Fried Rice
¥ 770(税込)
1/10
Chicken rice porridge (serves approximately 2 people)
850 yen(税込)
A comforting dish! Made with a rich chicken broth, this dish will warm you right up.*Depending on the situation, it may take some time.
1/10
Rice with tea, seaweed or pickled plum
580 yen(税込)
1/10
Salmon rice porridge
¥ 630(税込)
1/10
Rice ball (Kelp or Plum)
250 yen(税込)
1/10
Grilled rice ball with shiso flavor
300 yen(税込)
1/10
Large portion of rice (single serving)
350 yen(税込)
1/10
Regular size rice (served separately)
300 yen(税込)
dessert
1/10
Black sesame sherbet
440 yen(税込)
1/10
Homemade Miso Pudding
480 yen(税込)
1/10
Vanilla Icecream
350 yen(税込)
1/10
Bread pudding (magic pudding)
¥ 770(税込)
Our signature dessert.A dessert that combines warm and cold elements: homemade warm bread pudding topped with vanilla ice cream.
